Recipe

Blueberry Muffins

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United States Origin

Recipe

Blueberry Muffins

DOWNLOAD RECIPE

United States Origin

Ingredients

  • 1 ½ cups of Juana corn meal 
  • ½ cup of Selecta® all-purpose flour 
  • 1 teaspoon of salt 
  • 2 teaspoons of baking powder 
  • 1 cup of sugar 
  • 3 eggs 
  • 1 stick of unsalted butter, melted 
  • 1 ½ cups of milk 
  • 1 cup of fresh blueberries 

Preparation

  1. Preheat the oven to 390°F. 
  2. In a bowl, mix Juana flour with the dry ingredients and set aside. 
  3. In another bowl, add eggs, butter and milk and mix using a mixer or balloon whisk. 
  4. Add the flour mix and continue mixing until all ingredients are incorporated. Add the blueberries and mix well. 
  5. Grease the muffin tin or place baking cup liners and pour the batter. 
  6. Bake for 15 minutes or until toothpick comes out clean. 

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